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10 Worst Foods for Prostate Health

Medically Approved by Dr. Edward Salko

Table of Contents

Close up on man in his kitchen

Dietary choices can significantly impact risk factors for prostate problems. Certain foods laden with unhealthy fats, excessive sugars, or potential carcinogens may contribute to inflammation, hormonal imbalances, and even the development of prostate cancer.

Key Takeaways
-The top ten worst foods for prostate health include red and processed meats, fried foods, full-fat dairy products, sugary drinks, refined carbs, processed snacks, sodium-rich foods, too much alcohol, caffeinated beverages, and spicy foods. 
-Foods rich in saturated fats, refined carbohydrates, sodium, caffeine, carbohydrates, and capsicum are detrimental to your prostate and bladder. 
-Moderation and informed choices by consulting your doctor are essential to protect your prostate from any impairment and diseases. 

  1. Red and Processed Meats

Studies demonstrate a positive correlation between frequent intake of red and processed meat(1) and the risk of having advanced prostate cancer. This is because such meats have a concentration of saturated fat and cholesterol, potentially triggering inflammation and oxidative stress activities. 

The cooking process of red and processed meats, especially at high temperatures, can also produce carcinogenic compounds(2) like heterocyclic amines (HCAs) and polycyclic aromatic hydrocarbons (PAHs). These compounds can impair DNA and potentially develop cancer. 

Also Read: Can You Detect Prostate Cancer With A Blood Test?

  1. Fried Foods

Fried foods are always bad news for your health. Its impact on prostate health can extend to cancer due to several factors related to the frying process itself.  

When foods are fried at high temperatures, particularly in reused oils, it can lead to the formation of potentially harmful compounds(3) like acrylamide, heterocyclic amines, and polycyclic aromatic hydrocarbons. All of which are linked to cancer, including prostate cancer.

Also Read: Are High PSA Levels a Sign of Prostate Cancer?

  1. High-Fat Dairy Products

A meta-analysis published in the journal The British Journal of Nutrition reviewed multiple studies on dairy consumption and prostate cancer risk(4). It demonstrated that high consumption of total dairy products, specifically milk and cheese, was associated with an increased risk of prostate cancer. The exact mechanism is yet to be uncovered. Hence, further research is required. 

However, it is also important to note that dairy products contain high amounts of saturated fats. Overconsumption of this type of fat may spark the production of hormones that potentially promote tumor growth, like insulin-like growth factor (IGF-1)(5)

Moreover, increased total calcium intake, particularly from dairy sources, was linked with a higher risk of advanced prostate cancer. 

  1. Sugary Beverages

Drinking sugary beverages may bring you joy, but your prostate will thank you if you drop the habit altogether. Sweetened drinks have a high glycemic index, causing rapid spikes in blood sugar and insulin levels, which can potentially trigger cancer cell growth. 

This impact was also noted in a clinical trial from a 2023 study published in the Frontiers in Oncology. The researchers found that men who regularly consumed sugary drinks had a significantly elevated risk of having advanced prostate cancer(6) than those who rarely or never consumed such beverages.

  1. Refined Carbohydrates

Refined carbohydrates are rapidly broken down into sugar, causing rapid spikes in blood glucose. This, in turn, triggers a surge in insulin(7) that can stimulate prostate cancer cell growth, primarily if maintained high consistently. 

Healthcare experts often recommend limiting refined carbohydrates. Instead, opt for whole grains and complex carbohydrates to ensure optimum prostate health.

  1. Processed Snacks

Processed snacks are often high in unhealthy fats, sodium, and artificial ingredients–all of which can negatively impact prostate health.  Diets rich in saturated and trans fats(8), typically found in processed snacks like chips, cookies, and chips, have been connected to an increased risk of prostate cancer and other prostate problems. 

Additionally, processed snacks often lack essential nutrients that are beneficial for prostate health. Consider replacing these unhealthy snacks with fruits, whole grains, and certain vegetables that are rich in antioxidants, vitamins, and minerals, supporting prostate function and protecting against disease.

  1. High-Sodium Foods

A high-sodium diet(9) could be the worse thing for benign prostatic hyperplasia (BPH) symptoms.  The more sodium you have then the more water you retain, leading to straining your bladder and more frequent urination. It could also cause inflammation which can make prostate problems worse for you.

  1. Excessive Alcohol

Alcohol can can irritate the prostate gland, leading to inflammation and being uncomfortable. Heavy alcohol drinking(10) can cause inflammation that may make symptoms of BPH, which include frequent urination and weak urine flow. Plus, heavy alcohol intake was linked with more aggressive tumor characteristics and poorer prognosis. 

  1. Caffeine

Research results regarding the impact of caffeine on prostate health are varied and somewhat polarized. 

Some studies suggest coffee or caffeine may have a protective effect against prostate cancer(11). In contrast, others cite that caffeine can negatively affect prostate health(12), particularly in men with benign prostatic hyperplasia (BPH) or lower urinary tract symptoms (LUTS).

Caffeine is a diuretic, which makes urine production more rapid and frequent. This condition can worsen LUTS like frequent urination and urgency, especially in men with BPH, where the prostate is already enlarged and pressing on the urethra. 

  1. Spicy Foods

Eating spicy foods may impact your prostate health, especially if you already have an issue to begin with. For example, if you’re diagnosed with prostatitis or benign prostatic hyperplasia (BPH), spicy foods can irritate the bladder and prostate(13), worsening symptoms like frequent urination, pain, and burning sensations.

Frequently Asked Questions

Is egg bad for an enlarged prostate?

While eggs are a nutritious food, some research suggests they might be problematic for an enlarged prostate. This is so because egg yolk has choline, a nutrient that has been associated with a higher lethal prostate cancer risk in some studies. However, a direct link between egg consumption and prostate enlargement (BPH) is not firmly established.

Is chicken bad for the prostate?

Some studies suggest moderate chicken consumption may have a neutral or even slightly protective effect against prostate cancer; others indicate a potential link between high poultry intake and increased risk, particularly for advanced or fatal prostate cancer. Therefore, while chicken is generally considered a healthier protein source than red meat, moderation and mindful preparation (avoiding high-heat grilling or frying) are likely key for prostate health.

Is milk bad for the prostate?

A bunch of studies claim that men that consume a bunch of dairy, in particular milk, can have a higher risk of developing prostate cancer. However, the claims behind this link are still being researched. Though more research is needed to definitively confirm the relationship, most health organizations prescribe that men consume milk in moderation, most importantly if they have other risk factors for prostate cancer.

The Bottom Line

Caring more about your health and your prostate health just means making better choices daily. Try to eat better, try to stay away from the bad foods and alcohol. . While the foods and drinks listed above have been linked to increased risks of prostate problems, it’s imperative to remember that individual responses can vary. If you have concerns regarding your prostate health or experience any symptoms, talk to a healthcare professional for personalized advice and treatment options.

Sources

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  1. Bulanda S, Janoszka B. Consumption of Thermally Processed Meat Containing Carcinogenic Compounds (Polycyclic Aromatic Hydrocarbons and Heterocyclic Aromatic Amines) versus a Risk of Some Cancers in Humans and the Possibility of Reducing Their Formation by Natural Food Additives-A Literature Review. Int J Environ Res Public Health. 2022 Apr 14;19(8):4781. doi: 10.3390/ijerph19084781. PMID: 35457645; PMCID: PMC9024867.
  1. Wang H, Chu X, Du P, He H, He F, Liu Y, Wang W, Ma Y, Wen L, Wang Y, Oz F, Abd El-Aty AM. Unveiling heterocyclic aromatic amines (HAAs) in thermally processed meat products: Formation, toxicity, and strategies for reduction – A comprehensive review. Food Chem X. 2023 Aug 9;19:100833. doi: 10.1016/j.fochx.2023.100833. PMID: 37780237; PMCID: PMC10534170.
  1. Zhao Z, Wu D, Gao S, Zhou D, Zeng X, Yao Y, Xu Y, Zeng G. The association between dairy products consumption and prostate cancer risk: a systematic review and meta-analysis. Br J Nutr. 2023 May 28;129(10):1714-1731. doi: 10.1017/S0007114522002380. Epub 2022 Aug 10. PMID: 35945656.
  1. Nwabo Kamdje AH, Seke Etet PF, Kipanyula MJ, Vecchio L, Tagne Simo R, Njamnshi AK, Lukong KE, Mimche PN. Insulin-like growth factor-1 signaling in the tumor microenvironment: Carcinogenesis, cancer drug resistance, and therapeutic potential. Front Endocrinol (Lausanne). 2022 Aug 9;13:927390. doi: 10.3389/fendo.2022.927390. PMID: 36017326; PMCID: PMC9395641.
  1. Ziglioli F, Patera A, Isgrò G, Campobasso D, Guarino G, Maestroni U. Impact of modifiable lifestyle risk factors for prostate cancer prevention: a review of the literature. Front Oncol. 2023 Sep 8;13:1203791. doi: 10.3389/fonc.2023.1203791. PMID: 37746271; PMCID: PMC10515617.
  1. Lutz SZ, Hennenlotter J, Franko A, Dannecker C, Fritsche L, Kantartzis K, Wagner R, Peter A, Stefan N, Fritsche A, Todenhöfer T, Stenzl A, Häring HU, Heni M. Diabetes and the Prostate: Elevated Fasting Glucose, Insulin Resistance and Higher Levels of Adrenal Steroids in Prostate Cancer. J Clin Med. 2022 Nov 15;11(22):6762. doi: 10.3390/jcm11226762. PMID: 36431238; PMCID: PMC9693518.
  1. Minas TZ, Lord BD, Zhang AL, Candia J, Dorsey TH, Baker FS, Tang W, Bailey-Whyte M, Smith CJ, Obadi OM, Ajao A, Jordan SV, Tettey Y, Biritwum RB, Adjei AA, Mensah JE, Hoover RN, Hsing AW, Liu J, Loffredo CA, Yates C, Cook MB, Ambs S. Circulating trans fatty acids are associated with prostate cancer in Ghanaian and American men. Nat Commun. 2023 Jul 19;14(1):4322. doi: 10.1038/s41467-023-39865-9. PMID: 37468456; PMCID: PMC10356769.
  1. Bello II, Omigbodun A, Morhason-Bello I. Common salt aggravated pathology of testosterone-induced benign prostatic hyperplasia in adult male Wistar rat. BMC Urol. 2023 Dec 11;23(1):207. doi: 10.1186/s12894-023-01371-x. PMID: 38082261; PMCID: PMC10712029.
  1. Macke AJ, Petrosyan A. Alcohol and Prostate Cancer: Time to Draw Conclusions. Biomolecules. 2022 Feb 28;12(3):375. doi: 10.3390/biom12030375. PMID: 35327568; PMCID: PMC8945566.
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